The Hainanese Chicken Rice Balls are a speciality of Melaka.
Chicken-Rice-Ball.html
When you think of Melaka food, you cannot forget the Peranakan food, known simply as ‘Nyonya’ food.
Peranakan-Cuisine.html
Buddhist religion is a huge part of local Melaka culture, as is the food, which follows the vegetarian style.
Buddhist-Vegetarian.html
The Portuguese cuisine or Eurasian cuisine blends the cooking styles of the Portuguese, Dutch, English, Malay, Chinese and Indian cultures.
Portugese-Cuisine.html
Cendol (pronounced as Chendol) is one of Melaka’s most famous desserts, perfect for cooling off from a day in town.
Chendol.html
Melaka speciality snacks are those of dodol, candies and biscuits. Dodol is Melaka’s trademark candy.
Melaka-Snacks.html